Cooking Workshops

Soul-to-Table is a cooking experience created by

chef and food photographer Asaf Razon.

 The food in the workshops have a Middle Eastern ambience and sometimes have Jewish roots.

Our workshops are held in a sweet homey atmosphere, very cozy and intimate space, so we limit workshops to 5 people each time in order to preserve this kind of feeling.

In the workshops, you will learn the techniques of cooking and a little history behind the dish. At the end you will have the tools to make it by yourself.

​Come join me on a journey to experience the scents and flavors.
Come and experience Soul-To-Table.

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